Menu!

If you can believe it, I followed the menu: (http://www.homemakerspensieve.com/2010/03/16/menus/) for a whole week! There was only one meal on it that I didn’t use, and that was kind of a standby breakfast anyway.
So, in case anyone cares, I’m posting the menu. Oh, and I don’t label days. It’s a very loose menu. I kind of just close my eyes and point, and wherever my finger lands on the menu, that’s the meal for the day. Sort of. I don’t get hung up on the details of it.

Breakfasts:

  • Granola (homemade) with milk; fresh fruit, or juice from 1 apple and 1 zucchini
  • Muffins (homemade); fresh fruit, or juice from 1 apple and 1 zucchini
  • Chip “beef” gravy over toast; fresh fruit, or juice from 1 apple and 1 zucchini
  • French Toast with syrup; fresh fruit, or juice from 1 apple and 1 zucchini
  • Special Toast (PB, applesauce, coconut, banana); fresh fruit, or juice from 1 apple and 1 zucchini or fresh fruit
  • Omelets; fresh fruit, or juice from 1 apple and 1 zucchini
  • Hot cereal (standby); fresh fruit, or juice from 1 apple and 1 zucchini

Lunches:

  • “Deli” sandwiches
  • PB sandwiches
  • Cheese sandwiches
  • Pasta
  • Leftovers

Veggies for lunches:

  • Carrots
  • Celery
  • Cucumbers
  • Salad
  • Broccoli

Dinners:

  • Pizza (homemade); salad
  • Creamy Spinach Pasta (was  lasagna; forgot to buy lasagna noodles); salad
  • BBQ “chicken”; potatoes; green beans
  • Tofu sticks; mashed potatoes; peas and corn
  • Sloppy Joes; salad  ( http://www.homemakerspensieve.com/2010/03/22/vegetarian-sloppy-joes/)
  • Cheeseburger rice casserole; broccoli
  • Soup (“meatball” and cabbage); crackers

Desserts (2 nights):

  • birthday cake and ice cream
  • date nut chews (didn’t get around to this)

I even made up another menu for this week!  I’m on a roll!  It should be interesting to see if I keep this second menu.  The first menu was made up of a lot of the “good ‘ole standbys”, but the second one has a lot of recipes from a book that I’ve never tried before.  Although I tried not to choose anything too different from our normal fare.

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